Food Safety Refresher
This course will refresh the more technical details around implementing and documenting a Food Safety Management System.
- To help those who have completed formal Pre-Requisite Programmes (PRP) and Food Safety Management training and would like to refresh their knowledge and understanding.
- Control measures
- Risk Analysis
- Hazard Analysis
- Corrective Actions
Anyone who has attended a two day course on Food Safety Management Systems and wants to ensure that they understand the various stages of implementation.
Due to the COVID-19 pandemic and subsequent lockdown, we are not currently running face-to-face training. However, a number of our courses are running online - either by way of webinar-style training or learn-at-your-own-pace courses. Get in touch with our team via the link below to discuss training availability and options to suit your needs.