HACCP Refresher

Programme Coordinator: Lulanie Swanepoel
Course Level
Supplementary
Duration
Four Hours
OVERVIEW & OBJECTIVES

This course will refresh the more technical details around implementing and documenting a HACCP system.

Course Objectives

To help those who have completed formal PRP and HACCP courses and would like to refresh their knowledge and understanding.

OUTLINE
  • Hazards
  • Control measures
  • Risk analysis
  • Hazard analysis
  • Corrective actions
  • Documentation

A certificate of attendance and virtual badge will be issued once the course has been successfully completed.

ENTRY LEVEL REQUIREMENTS
None. Delegates must be comfortable communicating in English.
LANGUAGE
Available in
WHO SHOULD ATTEND
  • Anyone who is HACCP team trained and who wants to make sure they know the seven principles and implementation stages of the HACCP system
COURSE DATES & ENROLMENT

Due to the COVID-19 pandemic and subsequent lockdown, we are not currently running face-to-face training. However, a number of our courses are running online - either by way of webinar-style training or learn-at-your-own-pace courses. Get in touch with our team via the link below to discuss training availability and options to suit your needs.

GET IN TOUCH

DOWNLOAD OVERVIEW